Egg 26%, yellow peas 26%, hydrolysed chicken protein 10%, chicken fat 9%, buckwheat 7%, dried apple pulp 6%, hydrolysed salmon protein 5%, hydrolysed chicken liver 4%, salmon oil 2%, eggshell (source of calcium) 1.5%, pea flour, potassium citrate 0.8%, psyllium husks and husk 0.5%, brewer's yeast 0.5%, dried seaweed (Ascophyllum nodosum) 0.4%, mannan-oligosaccharides 0.025%, beta-glucans 0.022%, fructo-oligosaccharides 0.02%, yucca schidigera 0.02%, dried sea buckthorn 0.015%, inactivated bacteria and parts thereof (Lactobacillus helveticus HA 122, inactivated, 15x10^9 cells/kg)
Values are per 1000 kcal. Phosphorus is the value used for care (label or ingredient estimate); animal share is estimated from ingredient order.
