Water, animal protein, oils and fats (rapeseed oil and poultry fat), vegetable by-products, minerals and vitamins. Protein sources: poultry meat, poultry liver. Nutritional additives: Vitamin A(3a672a), Vitamin B1(3a821), Vitamin B2(3a825i), Vitamin B6(3a831), Vitamin B12(Cyanocobalamin), Vitamin D3(3a671), Taurine(3a370), Vitamin E(3a700), Vitamin B3(3a314), Vitamin B5(3a841), Folic acid(3a316), Vitamin K(3a711). Trace elements: Iron(3b108), Manganese(3b506), Selenium(3b801), Zinc(3b607), Iodine(3b202), Copper(3b413)
Values are per 1000 kcal. Phosphorus is the value used for care (label or ingredient estimate); animal share is estimated from ingredient order.
